3 c shredded lettuce
1 1/2 c diced fresh tomatoes
12 bacon strips — cooked and crumbled
1/4 c mayonnaise
1/8 tsp pepper
4 flour tortillas — warmed
In a large bowl, combine the first five ingredients; mix well. Spoon down the center of each tortilla; fold the ends and sides over filling and roll up. Serve immediately.