*for meatloaf* 2 pounds ground beef
1/2 cup grated onion
1 medium green bell pepper — chopped
3 eggs — beaten
1 hamburger bun — grated
1/2 cup creamy cottage cheese
1 teaspoon salt
1/2 teaspoon ground black pepper
1/2 cup milk
1 teaspoon worcestershire sauce
*for topping* 1 teaspoon dry mustard
1/3 cup packed brown sugar
1 teaspoon ground nutmeg
1/2 cup ketchup
Preheat oven to 350 degrees.
To prepare meatloaf: Combine beef, onions, bell pepper, eggs, grated bun, cottage cheese, salt, ground pepper, milk and Worcestershire sauce. Place in a 9 by 12 inch baking pan or dish.
For topping: Mix together mustard, brown sugar, nutmet and ketchup; spread on top of meatloaf. Bake for 1 hour.
Tester’s note: The unusual ingredients combine for a tasty loaf.