65daa268b7c9e.jpg

8 oz Unsweetened chocolate

1 c Butter

5 Eggs

3 c Sugar

1 tb Vanilla

1 1/2 c Flour

2 c Walnuts; coarsely chopped

Melt chocolate with butter in saucepan over very low heat; stirring constantly until smooth. Cool slightly. Beat eggs, sugar, and vanilla in a large mixing bowl at high speed 10 min. Blend in chocolate at low speed. Add flour, beating just to blend. Stir in walnuts. Spread in greased 13×9″ pan. Bake at 375~ for 35-40 minutes. (do not overbake). Cool in pan. Cut into bars or squares. Makes 24-32

Leave a Reply

Your email address will not be published. Required fields are marked *