– G. Granaroli XBRG76A 1 Deep dish frozen pie crust
1/3 c Ham, bacon, fish,(sauteed)
4 Eggs
1/2 c 1/2-1/2
1/2 c Grated cheese
Salt and pepper to taste
Pre-bake the pie crust til golden brown. Layer the meat on the bottom of the crust after it is browned. In a blender mix the eggs, cheese, 1/2 and 1/2 and seasoning. Pour into the pie shell over the meat and bake for 40 min. at 350.