3/4 c Ketsup
1 ts Chili powder
1 ts Sugar
1 c Water
1 tb Soy sauce
1/2 ts Salt
Dash of hot sauce 8 -10 franks
Mix all, except the franks, well and put in a skillet and bring to a boil. Add franks and simmer 15-20 minutes. Tastes great and is fast.