7 lb Brisket
3/4 c Water
3/4 c Ketchup
3 ea Medium onions, sliced
2 ts Worchestershire sauce
1 tb Chili powder
2 ts Vinegar
1 ts Salt
1 ts Paprika
1/8 ts Ground red pepper
Brown meat under broiler on both sides. Combine water, ketchup, onions, worcestershire sauce, chili powder, vinegar, 1 ts salt, paprika, and red pepper. Pour over beef in roasting pan. Bake, covered, for 4 – 5 hours at 325 deg f. Check to see if done after 3 1/2 hours. Bake only until meat is tender. Check occassionaly to see that liquid is still there, adding if necessary. Serves about 15 people. —–