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5 egg — hard boiled

5 slices bacon — cooked and crumbled

1 tomato — seeded and chopped

1 green onion — chopped

1/4 cup mayonnaise

1 Tablespoon creole Mustard

salt and pepper hot sauce — to taste 8 slices whole wheat bread

1. Hard boil eggs. 2. Cook, drain and crumble bacon 3. Place eggs in mxing bowl, break up with a fork. Add remaining ingredients and mix well. 4. Season to taste with salt, pepper and hot sauce 5. Refrigerate to allow flavours to blend.

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