1 lb Bacon
1 Onion, chpd
8 Eggs, beaten
1 lb Russet potatoes, peeled,
-grated 2 3/4 c Sharp cheddar, grated
1 ds Pepper
Preheat oven 350 F. Grease 9×13″ glass baking dish. Microwave bacon, remove. Add onion to bacon fat, microwave; remove. Combine eggs, potatoes, cheese, and pepper. Crumble bacon and mix into egg mixture. Add onions. Pour into prepared baking dish. Bake until center is set, 45 mins. Cut into squares.