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1 lb Bacon

1 Onion, chpd

8 Eggs, beaten

1 lb Russet potatoes, peeled,

-grated 2 3/4 c Sharp cheddar, grated

1 ds Pepper

Preheat oven 350 F. Grease 9×13″ glass baking dish. Microwave bacon, remove. Add onion to bacon fat, microwave; remove. Combine eggs, potatoes, cheese, and pepper. Crumble bacon and mix into egg mixture. Add onions. Pour into prepared baking dish. Bake until center is set, 45 mins. Cut into squares.

 

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