Lamb Pie, Ioannina Style – Lamb
bestcook Karen Mintzias 2 tb Butter or margarine 1 md Onion; chopped 1 1/2 lb Lean…
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Lamb Phyllo Rolls – Lamb
5 tb Extra-virgin olive oil 6 tb Unsalted butter 1 lg Onion; finely chopped 1…
Read MoreLamb Persillade – Lamb
1/2 c Finely chopped fresh parsley 1 tb Minced garlic 1/2 c Bread crumbs 1…
Read MoreLamb Patties with Vegetables Provencal – Lamb
1 lb Ground raw lamb 1 Large egg 2 tb Bread crumbs 1 1/4 ts…
Read MoreLamb Patties Moroccan Style with Harissa Sauce – Lamb
1 1/2 lb Ground lean lamb 1 ts Paprika 1/4 ts Crushed dried hot peppers…
Read MoreLamb Pasta E Fagioli – Lamb
1/4 c Virgin olive oil; PLUS 2 tb Virgin olive oil 2 lb Boneless lamb…
Read MoreLamb Meatballs, Persian Style – Lamb
3/4 c Bulgar wheat, fine ground 2 c Boiling water 2 lb Lamb stew meat,…
Read MoreLamb Meat Loaf with Feta Cheese – Lamb
1/3 c Pine nuts 2 1/2 lb Lean ground lamb 1 md Green pepper, diced…
Read MoreLamb Loin In Puff Pastry – Lamb
———————-RED WINE SAUCE———————- 6 Shallots, chopped 6 Fresh Mushrooms, chopped 2 oz Ground Lamb 2…
Read MoreLamb Kofta with Yogurt Sauce – Lamb
1 lb Ground lamb 2 Eggs, lightly beaten 1 1/4 c Stale breadcrumbs 2 Onions,…
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