2 cups day old French bread
3 link sausages, precooked and — cut in 1/4″ slices
1 Granny Smith apple — peeled and chopped
3 eggs
1 cup milk
1 1/2 cups shredded cheddar cheese
1/4 cup shredded Swiss cheese
Tear French bread into 1-inch pieces. Cover the bottom of an ungreased quiche dish with bread pieces. Add the sliced sausage and apple. In a medium bowl, whisk the eggs and milk together and pour over the bread mixture. Bake at 350? F for 40 minutes. Cool 10 minutes before slicing. Makes 6 servings.