Apple/Oatmeal Muffins *** (Bcgp03b) – Fruits

1 1/2 c Oats

1 1/4 c All purpose flour

3/4 ts Cinnamon

1 ts Baking powder

3/4 ts Baking soda

1 c Unsweetened applesauce

1/2 c Skim milk

1/2 c Brown sugar; firmly packed

3 tb Vegetable oil

1 ea Egg white

1 x Topping

1/4 c Oats

1 tb Brown sugar

1/8 ts Cinnamon

1 tb Margarine; melted

Heat oven to 400^. Line or grease 12 muffin cups. Combine oats, flour, cinnamon, baking powder, and baking soda. Add applesauce, milk, brown sugar, oil, and egg white: mix just until dry ingredients are moistened. Fill muffin cups almost full. For topping, combine ingredients: sprinkle evenly over batter. Bake 20-22 minutes or until deep golden brown. FROM: TARA LEE (BCGP03B)