4 c Apples,tart,sliced,peeled
1/2 c Water
3/4 c Flour
1 c Sugar or brown sugar
1 ts Cinnamon
1/2 c Butter
1/4 ts Salt
Cream or whipped cream Butter a deep baking dish, put apples,water,flour,sugar and cinnamon in it. Mix with spoon and spread butter and salt over the apple mix. Bake at 350 degrees F until the apples are tender and the crust brown,about 30 minutes.Serve with cream or whipped cream From Fanny Farmers Boston Cookbook