2 Bananas, peeled and sliced
2 Apples, peeled, cored and
— cut in slices Juice of half a lemon ———————————-TOPPING———————————- 1/4 c Packed brown sugar
1/4 Flour
1/4 c Butter
Note: Use about 1 banana and 1 apple for each two diners to increase recipe. Do not decrease. In a buttered casserole, arrange a layer of apple slices and banana slices. Drizzle with lemon juice, dot with butter and sprinkle with a little sugar. Make another layer of fruit. Cream together (until crumbly) the topping ingredients; sprinkle over fruit mixture. Bake at 325 F. for 30-40 minutes. Nice side dish to meal or as a dessert with vanilla ice cream. From vegan.zip at Michelle Stewart’s SunShine PC Board in Pembroke Pines, FL. Source unknown. Formatted by Cathy Harned.