1 lb Lean ground beef
Salt and pepper to taste 4 cn Tomatoes; crushed
4 cn Pinto beans
1 chili seasoning
Chili powder to taste Jalapeno pepper juice to Taste 1 tb To 2 tb vinegar
Brown ground beef in large saucepan, stirring until crumbly; drain. Season with salt and pepper. Add tomatoes and beans. Cook over medium heat until bubbly. Add chili seasoning, chili powder, and pepper juice. Simmer, covered, for 30 minutes. Stir in vinegar to bring out the flavor of the spices just before serving.