2 tablespoons Sugar
4 teaspoons Vegetable oil
1 Egg — beaten
2 tablespoons Milk
1/4 cup Cornmeal
1/4 cup All-purpose flour
1/2 teaspoon Baking powder
pn Salt Recipe by: TASTE OF HOME In a bowl, combine sugar, oil, egg and milk; mix well. In another bowl, combine dry ingredients; stir in sugar mixture just until moistened. Pour into four muffin cups that have been lined with papers or coated with nonstick cooking spray. Bake at 400 degrees for 15-18 minutes or until lightly browned.