2 T CONTIDINA Pizza Squeeze
-Pizza Sauce 1/4 t Hoisin sauce
1 English muffin, split and
-toasted 1 T Coarsely chopped water
-chestnuts 1 T Chopped red bell pepper
2 T Drained, crushed pineapple
2 T Thinly sliced ham, cut in
-strips 1 T Shredded mozzarella cheese
1 T Thinly sliced green onion
In small bowl, combine pizza sauce and hoisin sauce; spread on English muffin halves. Top with water chestnuts, bell pepper, pineapple, ham, cheese and green onion. Place on baking sheet; bake in preheated 450’f. oven for 5 minutes.