1 C Butter — softened
1/2 C Granulated Sugar
2 Tsp Vanilla Extract
2 Tsp Instant Coffee
1/4 C Cocoa Powder
1 3/4 C Flour
1/2 Tsp Salt
2 C Walnuts Or Pecans — finely chopped
Oven 325 degrees F.
Cream butter, sugar, and vanilla until light. Add next four ingredients. Mix well. Add nuts. Shape in 1″ balls on ungreased cookie sheets. Bake at 325=B0 for about 17-20 minutes. Roll in 4x sugar while warm.