1 c Butter; room temp
1 1/4 c Packed brown sugar
1/2 c Granulated sugar
2 Eggs
2 ts Vanilla extract
1 1/2 c All-purpose flour
1 ts Baking soda
1/2 ts Salt
12 oz Semisweet chocolate chips
2 c Old fashioned oats
1 c Raisins
1/2 c Oat bran
Preheat oven to 375 degrees. Beat butter, brown sugar and white sugar until smooth and creamy. Add eggs and vanilla. Beat until well blended. Whisk flour, baking soda and salt together. Stir into butter mixture. Add chocolate chips, oats, raisins and oat bran. Stir until well blended. Drop batter by heaping tablespoonfuls onto ungreased baking sheets. Bake until golden, about 12 minutes. Cool on baking sheets. THE DESSERT SHOW SHOW# DS3251 —–