1 1/4 c Margarine
3/4 c Firmly packed brown sugar
1 Egg
1 ts Vanilla
1 ts Baking soda
1 ts Salt
1 ts Cinnamon
1/4 ts Nutmeg
3 c Oats (quick or old fashioned
-) 10 oz Chocolate chips
Heat oven to 375 degrees. Beat together margarine and sugars until light and fluffy. Beat in egg and vanilla. Combine flour, baking soda, salt and spices; add to margarine mixture, mixing well. Stir in oats and chocolatechips. Drop by rounded teaspoonfuls onto ungreased cookie sheet. Bake 8 to 9 minutes for a chewy cookie, 10 to 11 minutes for a crisp 4.1/2 dozen
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