2 cups flour
1/2 teaspoon baking soda
1/4 teaspoon salt
1 cup sugar
1/2 cup cocoa
1/4 cup instant coffee granules
1 1/4 cups sour cream
2 eggs — lightly beaten
1/3 cup butter — melted
1 6 oz pkg semisweet chocolate morsels
1/2 cup chopped pecans or walnuts
Combine first 6 ingredients in a medium bowl, stir well. Combine sour cream, eggs and butter in a large bowl, stir well. Add flour mixture to sour cream mixture, stirring until blended. Stir in chocolate morsels and, if desired, pecans. Pour batter into a greased and floured 9x5x3 loaf pan. Bake ate 350? for 50 to 55 minutes or until top appears glazed and sides pull away from pan. Let cool in pan 10