2 c Flour
1 c Butter; softened
1/2 c Brown sugar, packed
1 ts Orange peel; grated
1 c Macadamia nuts; choppped
Recipe by: Beverly Salinger, YMCG78A Preheat oven to 325~. Blend flour, butter, sugar and orange peel until mixture holds together in a smooth ball. Stir in macadamia nuts. Chill 30 minutes. Place dough between wax paper and roll out to 1/4″ thickness. Cut diagonally into 2″ diamonds. Bake on ungreased cookie sheet for 15-18 minutes. RECIPE COURTESY: My mom, Rose Salinger. —–