1 c Shortening
1 c Sugar
1/2 c Brown sugar
1 Egg yolk
1 c Flour
1 Egg white
1/2 c Nuts; chopped
Jelly Cream butter and sugars. add egg yolk, blend in flour. Roll dough in small balls. Dip into egg white, then into nuts. Bake at 300~F until SLIGHTLY browned, about 20 minutes. Press down in center as soon as removed from oven, leaving indentation. Put jelly in center. Red and green for Christmas. Margaret Garland DFYX18A Source: Prize Winning Recipes from the State Fair of Texas, 1976. —–