2 packages Pillsbury crescent rolls
16 ounces cream cheese
1 cup sugar
1 egg
1 teaspoon vanilla
1/2 cup sugar
1 teaspoon cinnamon
1/2 cup chopped nuts, optional
Spread 1 pkg. of crescent rolls on bottom of ungreased 9 x 13″ pan. Cream together cheese, sugar, egg & vanilla. Spread cheese mix over crescent rolls. Spread 2nd pkg. rolls on top.
Mix sugar, cinnamon & nuts (if desired). Sprinkle topping over crescent rolls.
Bake at 350F for 30 minutes.