Cajun Pound Cake * – Baked Goods

—–patti – vdrj67a—– 1 pk Devils food cake mix

1 pk Instant chocolate pudding

4 Eggs

1/2 c Oil

1 ts Cinnamon

3 tb Rum -=or=- brandy extract

1 c Water

1 c Chocolate chips

—–cajun pound cake glaze- 2 tb Cocoa

5 ts Water

1 tb Margarine

1 tb Corn syrup

1 c Confectioner’s sugar

Preheat oven to 350~. Combine all ingredients. Pour into greased, floured 10″ tube pan. Bake 45-50 minutes. Do not remove from pan until ready to glaze. Cajun Pound Cake Glaze: Cook all ingredients except the sugar until the margarine is melted. Add the sugar and glaze the cake. —–