1/2 c Cornflake Crumbs
1 ts Salt
5 md Potatoes, pared
2 tb Butter, melted
Heat oven to 375?. Mix cornflake crumbs and salt. Brush potatoes with butter, coat with crumbs. Arrange in ungreased baking pan, 9x9x2″. Bake uncovered 1 to 1 1/4 hours or until potatoes are tender. Source: SHARE Colorado Cookbook 11/30/93