6 c [6 medium] sliced peeled –
Cooking apples 1/2 c Water
2 Cinnamon sticks
2 tb Hungry Jack pancake and
Waffle syrup In larege saucepan, combine apples, water and cinnamon sticks. Bring to a boil. Reduce heat to low; cover and cook 15 to 20 minutes or until apples are tender. Remove cinnamon sticks; stir in syrup. Serve over potato pancakes or pancakes. Makes 6 1/2 servings. Source: Pilsbury Holiday Cookbook. Typed in MMFormat by Cindy Hartlin —–