1 pint sliced strawberries
1 pint blueberries
3 kiwi fruit — peeled, thinlysliced
1 medium cantaloupe — cut into balls
1 medium honeydew melon — cut into balls
1 cup chopped mint leaves
whole mint leaves for garnish * Dressing * 1/2 cup fresh orange juice
1/4 cup fresh lemon juice
3 tablespoons sugar
Toss fruit together gently, sprinkle mint over fruit. Combine dressing ingredients and pour over fruit mixture. Serve chilled, garnished with mint leaves.