2 c Pureed raspberries,sweetened
To taste 1 tb Kirsch or rum
1 c Heavy cream, whipped
Combine fruit and kirsch and fold into the whipped cream. Chill well. Other berries or fruits may be substituted for the raspberries.
2 c Pureed raspberries,sweetened
To taste 1 tb Kirsch or rum
1 c Heavy cream, whipped
Combine fruit and kirsch and fold into the whipped cream. Chill well. Other berries or fruits may be substituted for the raspberries.
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