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2 c Flour

1 1/2 c Sugar

2/3 c Butter

2 t Baking powder

1 t Salt

1 c Milk

2 Eggs, separated

1 c Blueberries

Mix together flour, sugar, & butter. Reserve 3/4 cup of this mixture for topping. To remainder, add salt, baking powder, milk, & egg yolks. Blend well. Beat egg whites until firm; fold into batter and pour into 9″ X 11″ baking pan. Sprinkle blueberries over top, and

then remainder of reserved flour/sugar/butter mixture. Bake in 350 degree oven for 40-50 minutes. Mrs. Harold T. Cook

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