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2 1/2 lb Vanilla Wafer Crumbs

2 c Powdered Sugar

2 c Nuts, Finely Chopped

2 c Coconut

1/2 c Light Corn Syrup

1 c Dark Sweet Cherries, Well

-Drained And Chopped 1 c Dark Rum (or 1 1/2 Tbls Rum

-Extract) Yield: 100 to 125 Rum Balls Thoroughly mix all of the ingredients, except the powdered sugar, together, blending well. Shape into 1-inch balls and roll in the powdered sugar. From A Flyer by The National Red Cherry Institute

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