1 c Butter, softened
1 c Sugar
1 c Dark brown sugar
2 Eggs
1 1/2 ts Vanilla
2 c Unbleached flour
2 tb Unbleached flour
3/4 ts Baking soda
1 ts Salt
2 c Chocolate chips
1/2 c Pecans, chopped
Cream butter, sugar and brown sugar until well-blended. Add eggs, one at a time, blending well. Mix in vanilla. Sift together flour, soda and salt. Add to butter mixture. Stir until mixed. Add chocolate chips and pecans. Drop by teaspoonfuls onto well-greased cookie sheet. Bake at 350 degrees for 12 minutes.