3 c All purpose flour
1 c Sugar
4 ts Baking powder
1 ts Cinnamon
1 ts Salt
2 c Milk
1 c Mashed banana (approximately
-3) 1/2 c Butter, melted
2 Whole eggs
6 oz (1 cup) semi sweet chocolate
-chips 3/4 c Finely chopped nuts (or
-substitute) 1 c Raisins
Preheat oven 400 degrees Combine flour, sugar, baking powder, cinnamon and salt; make a well in center. In another bowl combine milk, bananas, butter and eggs; add to well in the dry ingredients. Add chips and 1/2 c nuts, stir until dry ingredients are just moistened. Spoon mixture into greased or paper lined muffin cups. Filling each one 3/4 full. Sprinkle approximately 1 tsp chopped nuts over each muffin. Bake 18-20 minutes Cool 5 minutes, and then remove from pans. Makes 9 3″ muffins NOTE: this is made for the JUMBO muffin tins.