———————————RICE CRUST——————————— 1 1/2 c Cooked Brown Rice
2 tb Butter;softened
2 tb Chopped Onion
1/4 ts Basil
1 Egg;slightly beaten
Combine ingredients. Press into bottom and sides of greased 9″ pie plate. Use any quiche filling. Tuna tastes especially good in this crust. PROTEIN: 12.5 grams; CALORIES: 570 These are all from the _Whole Foods For The Whole Family Cookbook_. From: SANDRA MAY Refer#: NONE Conf: (1010) F-COOKING