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1 c Butter; softened

2 c Flour

8 oz Cheddar cheese; grated

1/2 ts Cayenne pepper

1/2 ts Salt

2 c Toasted rice cereal

Mix butter, flour, cheese and seasonings and stir lightly. By teaspoons, roll into balls and put on a cookie sheet. Dip fork tines into flour and and press into each wafer in a crisscross pattern. Bake 15 minutes or until lightly browned. Store in airtight containers till ready to serve!

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