65db4232094c4.jpg

-Waldine Van Geffen VGHC42A] 1 12″ or 4 6″ Boboli shells

1/2 c Pizza or tomato sauce

1 c Mozzarella — shredded

4 Italian sausages — cook,

-slice 1 c Green pepper — thin strips

8 sl Red onion — thin, separated

Spread sauce on Boboli shell. Sprinkle with cheese. Arrange remaining ingredients on top. Bake at 450~ 10-12 minutes. (wrv)

 

Leave a Reply

Your email address will not be published. Required fields are marked *