1 c Butter, softened
1 c Parmesan cheese, grated
1/2 c Mayonnaise
5 Garlic cloves,
-minced or pressed 3 T Parsley (fresh), chopped
1/2 t Oregano
1 Loaf French bread
-(baguette), cut -lengthwise Preheat oven to 375 degrees F. Mix all ingredients except the bread together in a bowl. Spread the mixture onto the French bread. Wrap bread in aluminum foil. Bake for 20 minutes. Unwrap and place under broiler to brown. NOTES: * Addictive and fattening garlic bread — This recipe is from “The Garlic Lover’s Cookbook,” which is a must for all folks interested in keeping vampires away. * We never finish the last step. By the time we have the stuff unwrapped, we just have to eat it! : Difficulty: easy. : Time: preparation: 10 minutes, cooking: 25 minutes. : Precision: No need to measure. : Sharon Badian : AT&T Information Systems, Holmdel, New Jersey : ihnp4!mtgzy!seb : Copyright (C) 1986 USENET Community Trust