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2 c Flour

8 oz Cream cheese

1/2 lb Butter

1 Egg

2 ts Sugar

1 Egg yolk

Contributed to the echo by: Leti Labell Originally from: “Butter ‘n Love Recipes” from the Vincentian Sisters of Charity, Bedford Ohio Kolacky Dough #3 Knead together and let stand overnight in refrigerator. Roll out thin on flour and sugar. Cut into squares. Fill with walnuts, lekvar (prune), poppy seed or apricot.

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