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-Debbie Carson …-1 1/2 lb. loaf- -OR- -1 lb. loaf- 5/8 cup milk 3/8 cup milk 1/4 cup potato water* 1/4

cup potato water* 3 cups all-purpose flour 2 cups all-purpose flour 1/3 cup plain mashed potato, 1/4 cup plain mashed potato, .. at room

temperature at room temperature 1 1/2 tsp salt 1 tsp salt 1 1/2 Tbsp sugar 1 Tbsp sugar 1 1/2 Tbsp butter 1 Tbsp butter 1 1/2 tsp active dry yeast 1 1/2 tsp active dry yeast Place the ingredients in the bread pan, insert it into the bread machine, select a light crust setting and press “start”. * = From boiling the potato for the 1/3 (1/4) cup mashed potato. Courtesy, Debbie Carlson, Cooking Echo MM by Cathy Svitek

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