1/4 – 3/4 lb ground turkey
Breast 1 med Onion — sliced
2 3 cloves garlic — minced
2 tsp Paprika
1 tsp Dill weed
12 oz Fresh sliced mushrooms
2 c Skim milk
1/3 c Flour
2 tbsp Beef boullion granules
saute ground turkey with onion and garlic. add paprika, dill weed and mushrooms. mix milk, flour, and boullion. add to meat mixture. simmer 5-10 minutes untill mushrooms and onion are cooked and mixture is thickened. add salt and pepper to taste. stir frequently. just before serving, stir in 4 oz non-fat sour cream, serve over eggless noodles or pasta. Converted to MM by Donna Webster donna@webster.demon.co.uk