Spaghetti with Peanut Butter Sauce – Pasta

1/2 c Creamy peanut butter

1/3 c Hot water

1 tb Light soy sauce

1 Cl Garlic; crushed

1/3 c Heavy cream

1 ts Sesame oil

2 dr Tabasco sauce; optional

3/4 lb Spaghetti

=(garnish)= Fresh coriander; (cilantro) Recipe by: The Frugal Gourmet ‘Whole Family Cookbook’ Place the peanut butter in a small glass and add the hot water. Stir with a fork until smooth. Add the remaining ingredients except the pasta and coriander. Stir together until smooth and set aside. Cook the pasta and drain well. Place the drained pasta in a bowl. Stir the reserved peanut butter mixture together again and add to the cooked pasta. Toss all together and garnish with coriander. The Frugal Gourmet