8 oz Unsweetened chocolate
1 c Butter
5 Eggs
3 c Sugar
1 tb Vanilla
1 1/2 c Flour
2 c Walnuts; coarsely chopped
Melt chocolate with butter in saucepan over very low heat; stirring constantly until smooth. Cool slightly. Beat eggs, sugar, and vanilla in a large mixing bowl at high speed 10 min. Blend in chocolate at low speed. Add flour, beating just to blend. Stir in walnuts. Spread in greased 13×9″ pan. Bake at 375~ for 35-40 minutes. (do not overbake). Cool in pan. Cut into bars or squares. Makes 24-32