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1/2 c Butter or margarine

2/3 c Sugar

2 Eggs, beaten

1 tb Lemon juice

2 c Flour

1 ts Baking powder

1/2 ts Salt

2 c Chopped apples

1 c Chopped black walnuts or

– pecans Preheat oven to 350. Cream butter, sugar, eggs and lemon juice. Stir in flour, baking powder and salt. Fold in apples and nuts. Bake in a greased and floured 9x5x3″ loaf pan for 45-55 minutes. Yield: 1 loaf

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