3 Cups Pine Needles Green 1-1/2 oz
2 Cups Curly Pods — (Gold) 2 oz
2 Cups Pine Cones – Birch — (Gold) 3-1/4 oz
2 Cups Pine Cones – Hemlock. 1-1/4 oz
2 Cups Rose Hips – Whole 8 oz
1 Cup Anise — (Star) – Standard 2
— oz 1 Cup Casurina Pods — (Gold) 2 oz
1 Cup Cinnamon Sticks — (1-inch) 2-3/4 oz
1 Cup Juniper Berries — (Red) – Whole 3-1/4
— oz 1 Cup Noble Fir Cone Scales 3/4 oz
1 Cup Orange Peel – Large Cut 2 oz
1 Cup Tilia Flowers 1-1/2 oz
1/2 Cup Allspice — (Mexican) Whole
— 1-3/4 oz 1/2 Cup Calamus Root 1-1/4 oz
1/2 Cup Cedar Roses — (Gold) – as topper 1
— oz 1/2 Cup Cloves – Whole 1-3/4 oz
1/2 Cup Uva Ursi — (Pinguica) Leaves
— 3/4 oz OIL: Christmas or Cinnamon or Orange ‘N — Clove
Blend all and bag.
Posted To Fabfood Buster 2.0 <melizajane@aol.com>