4 Tea bags
3 c Boiling water
1/3 c Sue Bee Honey
Lemon slices 3 c Unsweetened apple juice
In a 2-quart pot, brew tea bags in boiling water. Remove tea bags, add honey and apple juice. Simmer until hot. Ladle into cups and garnish with lemon slices.
4 Tea bags
3 c Boiling water
1/3 c Sue Bee Honey
Lemon slices 3 c Unsweetened apple juice
In a 2-quart pot, brew tea bags in boiling water. Remove tea bags, add honey and apple juice. Simmer until hot. Ladle into cups and garnish with lemon slices.
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