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1 large Can tuna

1 Bag wide egg noodles

1 can Cream of mushroom soup

1 can Cream of celery soup

1/2 cup Cheddar cheese — grated

1 tablespoon Onion — grated onion

Cook noodles and drain tuna. Mix all ingredients together in a buttered casserole. Top with a little of the cheese and some cracker crumbs. Bake at 350 for 40 minutes or until bubbly.

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