1/2 c Lukewarm water
1 T Just Shortening or
Prune puree 3 T Chopped jalapenos w/ juice
1/4 t Salt
2 c Bread flour
1 t Active dry yeast
Place ingredients in your bread machine in the order recommended by your machine’s manufacturer. Set to dough cycle. NOTE: Watch to dough and add more water slowly (up to 1/4 cup more) until the dough obtains the proper consistency. Check the dough again during the 2nd kneading — mine got a bit thin and I added some organic blue corn meal until the consistency was right. NOTE: Just Shortening can be purchased at your local health food store and consists of a combination of plum puree and prune puree and is a very thick consistency.