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1 1/2 c Brown sugar, packed

1/2 c Butter

1/2 c Shortening

6 ts Milk

1 ts Baking soda

1 ts Cinnamon

1 ts Cloves

1 ts Ginger

1 ts Allspice

1 c Raisins

3 c Oats

2 c Flour, all-purpose

2 Eggs; beaten

1 c Nuts

Cream shortening and sugar, add eggs. Sift dry ingredients together and add alternately with milk. Add oats raisins and nuts. Drop by spoonfuls on greased cookie sheets. Bake 12-15 min. at 350. —–

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