1 c Amish Friendship Starter
3 ea Eggs
2/3 c Vegetable oil
2 c Unbleached flour
1 c Granulated sugar
2 ts Baking soda
1/2 ts Salt
1/3 c Butter; melted
1/2 c Granulated sugar
1/2 c Brown sugar; firmly packed
1/2 c Quick-cooking oatmeal
Uncooked 1 c Nuts; chopped
1 1/2 ts Ground cinnamon
Preheat the oven to 350 degrees F. Grease a 9-by-13-inch pan; set aside.
TO PREPARE BATTER In a large bowl, beat together the starter, eggs and oil. Add flour, sugar, baking soda and salt; mix. Set aside.
TO PREPARE TOPPING In a small bowl, combine butter, granulated and brown sugars, oatmeal, nuts and cinnamon.
TO ASSEMBLE Put half the batter in prepared pan. Sprinkle with half the topping; cover with remaining batter and sprinkle on the rest of the topping. Bake 35 to 40 minutes.
Compliments of:
Kathleen’s Recipe Swap Page recipes@ilos.net http://www.ilos.net/~q591b4/recipe