1 lb Mushrooms, medium
1/2 c Parmesan; grated
1/4 c Margarine
1 tb Scallions; chopped
Remove stems from mushrooms and chop. Combine stems with Parmesan Cheese and melted margarine and onions. Fill mushroom caps with cheese mixture. Broil 2 to 3 minutes or until golden brown. Good Food and Good Food Ideas Kraft Corp.