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1 lb Ground beef

1/2 c Bread crumbs

1/4 ts Allspice

1/4 ts Nutmeg

1/8 ts Black pepper

Dash of salt 2 cn (16 oz) sweet potatoes,

Drained 1/4 c Brown sugar

1/4 c Milk

2 Eggs

1 tb Butter,softened

1 tb Lemon juice

1/4 ts Cinnamon

About 1 1/2 hours before serving,combine ground beef,bread crumbs,allspice,nutmeg,pepper and 1 tsp. salt by hand.With fingers,press mixture to bottom and side of 9″ pie plate just to rim;refrigerate. In large bowl,using a potato masher,mix sweet potatoes with remaining ingredients and 1/2 tsp. salt until smooth.Spoon sweet potato mixture into pie shell,spreading to edge to seal. Bake in a 400 degree oven about 50 minutes or until knife inserted in center comes out clean.Makes 6 servings.

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